OOH LA LA CONFECTIONERY, JOHANNESBURG
Hot Cross Bun Marshmallows
Sacha van Niekerk, Saturday Star - Saturday, April 13 2019
Taking a leaf out of marshmallow egg's book, this light as air, the award-winning confection is everything Easter in one mouthful.
Expertly and carefully crafter using an ancient recipe that includes real marshmallow root, honey, natural colour and flavour infusions, these marshmallows are infused with classic hot cross bun spices and are individually dipped in the finest Belgian, couverture milk chocolate with a hand-piped white chocolate cross.
Available online at:
R80 for six pieces