We create all our confections from scratch, using traditional methods to bring you a tale of magic and whimsy, and to make the world a little bit sweeter

Firm and chewy, French-style nougat made with fresh pomegranate arils and hand roasted almonds

Pumpkin Spice!

Flavour of the month

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The little Matcha Master
Matcha
We source our matcha from a little farm in Nishio, Japan,
to bring you the highest quality matcha the world has to offer
Shop Matcha
MEET OUR TEAM
Making everything just for you, with our little sprinkling of magic
About ooh la la
The Creator
Karen Schneid
From falling in love with a french confection,
hanging up my advocate robes and picking up my chef's hat
Read my story

Recipes

Pecan Pebble & Coffee Ice-Cream

What is better than our pecan pebbles? Homemade pecan pebbles and coffee ice-cream. Here's how you can make it

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Testimonials

Your matcha is by far superior to any I have access to in SA! Thank you for perserverance and pringing it home to us!

Varini Chetty

I am originally from Aix-en-Provence and was in a way brought up with calissons.
I live in Johannesburg, so far away from home and I was thrilled and very surprised to discover the calissons made in South Africa.

Congratulations, they are excellent! Bravo to you for learning the trade

Joëlle Strike

Everything was utterly delicious! You have a fan! Thank you for the spoils! x

These were my best! Chrunchy butterscotch coated in chocolate walnuts and pecans

Katelyn Allegra - The Kate Tin

Just wanted to thank you for the very efficient service.  The Eid boxes were so beautifully presented.  You are always so obliging and I absolutely love your products.  We spent a day in Aix-en-Provence last June - and I remember my daughter saying, this isn’t as good as Ooh La La’s. 

Tasqeen Akoo

I've purchase a few of your products from O.R Tambo international airport. I was blown away!! Everything was sensational!!

Tasneem Ismail