A golden twist on our award-winning Pecan Pebbles. To make our famous pebbles we slow-roast and caramelise the finest South African pecans in heavy French copper pots, finished with a sprinkling of fleur de sel.
Now covered in Belgian blonde chocolate, we present our Pecan Pebbles in Caramel Chocolate: a beautiful balance of crunch, salt, and sweetness that’s pure Ooh la la.

We offer a wide range of gifts that can be personalised to meet your gifting ideas
Since 2014, we have been entering our confections into the UK Great Taste Awards, and the results speak for themselves!
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